Almond butter (Amlou) — Almond Spread with Moroccan Argan Oil
Amlou, also known as Moroccan almond spread, is a traditional Berber specialty made with roasted almonds, pure culinary argan oil and honey. Naturally rich in vitamin E, antioxidants, omega-6 and omega-9 fatty acids, it is delicious spread on toast, enjoyed with fruit or blended into smoothies.
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To pick up today: 3757 Campanile G1X4G5, Quebec
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Amlou, an Authentic Berber Almond Butter from Morocco
L’Amlou, communément appelé beurre d’amande, est une pâte à tartiner d’origine berbère. C’est un aliment gourmand et énergétique, riche en vitamine E, en antioxydants, en oméga 9 et 6 et en protéines — idéal sur vos tartines le matin ou dans vos smoothies.
Cette pâte à tartiner, également appelée Amlou beldi, est faite avec des amandes grillées, du miel et de l’huile d’argan alimentaire pure à 100%.
What Exactly Is Amlou ?
Amlou is a traditional Moroccan specialty particularly associated with the Berber regions where argan trees are grown. It is made from three simple ingredients: roasted and ground almonds, honey and pure culinary argan oil.
Amlou vs. Maple Amlou
In addition to the traditional recipe, Naturel Argania also offers a Maple Amlou, combining Moroccan tradition with a distinctly Quebec-inspired touch.
Naturally Rich in Vitamin E
Vitamin E is naturally present in both argan oil and almonds.A Source of Omega-6 & Omega-9
Argan oil and almonds naturally provide these fatty acids as part of their nutritional profile.
A Source of Protein
Almonds contribute naturally occurring protein to this delicious spread.
An Energy-Rich Food
Perfect for a satisfying breakfast or a delicious and nourishing snack.
Who Is It For ?
Authenticité & Tradition
Recette berbère traditionnelle.
Amandes, miel, huile d'argan pure.
Amandes grillées
Miel naturel
Argan Oil from Morocco
Naturel Argania
| Weight | 0.42 kg |
|---|---|
| Volume | 250 g |
| Ingredients | Amlou (Beurre d’amande), Huile d’argan alimentaire, Miel, Sel |
- Traditional Berber recipe, known as Amlou Beldi.
- Three simple ingredients: roasted almonds, honey and pure culinary argan oil.
- Naturally rich in vitamin E and antioxidants.
- A source of omega-6 and omega-9 fatty acids.
- A source of protein.
- Delicious on toast, in smoothies, as a snack or enjoyed by the spoonful.
- Made in Quebec.
- Generous 250 g format.
How to Enjoy Your Amlou
Naturel Argania Amlou can be enjoyed in many different ways, making it easy to incorporate into your daily routine.
Serving Ideas
Naturel Argania Tip
The oil may naturally rise to the surface of the jar over time. This is completely normal for a product made without additives or stabilizers. Simply stir before use to restore a smooth, homogeneous texture.
Amlou is a traditional Moroccan spread, also known as almond butter, made from roasted almonds, honey and pure culinary argan oil. In its traditional form, it is sometimes called “Amlou Beldi.”
Amlou is a source of vitamin E, antioxidants, omega-6 and omega-9 fatty acids, as well as protein, thanks to its natural ingredients: almonds, argan oil and honey. Like any energy-rich food containing healthy fats, it is best enjoyed as part of a balanced diet.
Plain Amlou follows the traditional Moroccan recipe made with almonds, honey and argan oil. Maple Amlou adds a distinctly Quebec touch with maple syrup.
Yes. This product contains tree nuts (almonds) and may have come into contact with peanuts.
Keep the jar tightly closed and store it at room temperature or in the refrigerator, according to your preference. If oil rises to the surface, simply stir before each use.
Amlou is the traditional Berber name for this type of spread, originating from the argan-producing regions of Morocco.
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